Sabudana Khichdi Sabudana, also known as sago or tapioca pearls, is a popular ingredient in Indian cuisine, particularly during religious fasting periods. Derived from the starchy roots of the tapioca plant, sabudana is versatile and offers numerous health benefits. Unique Characteristics: Sabudana pearls are small, round, and translucent, resembling pearls. They have a unique texture …
what is sabudana Sabudana, also known as tapioca pearls, is a starchy substance extracted from the roots of the tapioca plant. In culinary use, it is often used to make a popular Indian dish called “sabudana khichdi” or as an ingredient in various desserts. Sabudana pearls are commonly used during fasting periods in certain cultures …