Apple Pear Sauce Recipe Ingredients: 4 apples (peeled, cored, and chopped) 4 pears (peeled, cored, and chopped) 1/4 cup water 1/4 cup sugar (adjust to taste) 1/2 teaspoon cinnamon (optional) Instructions: In a saucepan, combine chopped apples, pears, water, and sugar. Cook over medium heat, stirring occasionally, until the fruits are soft and easily mashed …
Kerala Egg Curry Recipe Ingredients: 4 boiled eggs 1 large onion, finely sliced 2 tomatoes, chopped 2 green chilies, slit 1 sprig curry leaves 1 tablespoon ginger-garlic paste 1/2 teaspoon turmeric powder 1 teaspoon red chili powder 1 teaspoon coriander powder 1/2 teaspoon garam masala 1/2 cup coconut milk 2 tablespoons coconut oil Salt to …
Mango Juice Recipe Ingredients: Ripe mangoes (2-3, peeled and diced) Water (1 cup) Sugar (optional, to taste) Ice cubes (optional) Instructions: Peel and dice the ripe mangoes, removing the pit. Place the mango pieces in a blender. Add water to the blender. Blend until you get a smooth puree. Strain the puree using a fine …
Dum Aloo Recipe Ingredients: Baby potatoes (500g) Oil (4-5 tablespoons) Cumin seeds (1 teaspoon) Asafoetida (a pinch) Turmeric powder (1/2 teaspoon) Red chili powder (1 teaspoon) Coriander powder (1 teaspoon) Garam masala (1/2 teaspoon) Yogurt (1/2 cup, whisked) Ginger-garlic paste (1 tablespoon) Tomato puree (1/2 cup) Cashew nuts (10-12, soaked and ground …
what is paneer? Paneer is a fresh cheese commonly used in Indian cuisine. It’s made by curdling milk with an acidic substance like lemon juice or vinegar, separating the curds from the whey, and then pressing the curds to form a solid block. Paneer is mild in flavor and has a firm, crumbly texture, making …